Frisa Farms is a shining example of what it means to be a true food system champion. Spanning three generations, this family-owned and operated farm is a labour of love where every family member plays a crucial role in its success.
Their thriving flock of 12,000 chickens, which produce a daily output of approximately 11,000 eggs. These eggs are gathered, sorted, and inspected on-site to ensure that only the best reach their customers.
The well-being of the flock is key to the farm’s success. The chickens are fed a diet of farm-grown feed and receive daily inspections and regular monitoring by a poultry specialist to ensure they thrive and continue producing high-quality eggs. This attention to detail and care is what allows only the best eggs to reach their customers.
Sustainability is at the core of their farming practices. The land is treated with the utmost respect, ensuring that it remains productive for generations to come. This commitment to sustainable agriculture is evident in every aspect of their operation, from the way they care for their animals to how they manage their crops.
One of the most remarkable aspects of Frisa Farms is their sense of unity and collaboration. It’s a joy to witness family members working together, each contributing their unique skills and knowledge to the farm’s success. This family bond, coupled with their shared passion for farming, is what makes Frisa Farms a pillar of our local food system.
