New Leaf Food Truck, led by Andy Coughlin, is on a mission to change the way people think about healthy eating. They create innovative, plant-based dishes using locally sourced, organic produce, proving that vegetables can be both nutritious and delicious. With over 15 years in the restaurant industry and experience in the corporate world, Andy brings creativity and expertise to every meal.
His wife Anne Marie, a traditional herbalist and teacher, incorporates her knowledge about the earth. Together, they craft 100% vegan meals that challenge the misconception that vegan food can’t be satisfying.
Their popular beet burger patties, now available in local stores, are a testament to their success in making plant-based eating accessible and enjoyable. New Leaf Food Truck embodies what it means to be a food system champion, inspiring us all to embrace healthy eating while caring for both our bodies and the planet.
To Learn More Visit Their Website: https://www.newleafplanetbasedfood.com/
Instagram: newleaffoodtruck (includes posts about where you can find their food truck)
